Chase Hill Farm is a organic certified 100% grassfed dairy farm producing raw milk, raw milk cheeses, beef, and veal from our own herd of Normande cows. We are a small family farm located in western Massachusetts and our mission is to produce health high quality food in a sustainable manner. We operate seasonally: milking and making cheese from mid- March when the cows calve, until December when they are dried off. We have self-serve refrigerators at our farm where you can buy our raw milk, cheeses, and meat. We do not ship products.